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Avocado toast

Writer: Jalpa MerchantJalpa Merchant

Avocado Toast



Toast both sides of whole grain sour dough bread in a pan with some avocado oil.

Fry an egg. Keep warm. Slice a tomato. Slice some Kalamata Olives.

Mash couple avocados . To that add some diced white onion, jalapeños, parsley, crushed garlic, salt and pepper. Spread on toast. Top with an egg and couple slices of tomatoes. Sprinkle olives, sliced jalapeños, salt and pepper.

Serve with fresh berries, fresh squeezed orange juice, and green tea!



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